{"product_id":"le-creuset-2-5-qt-rectangular-heritage-baking-dish-marseille-blue","title":"Le Creuset 2.5 Qt. Rectangular Heritage Baking Dish | Marseille Blue","description":"\u003cdiv\u003e\n        \u003cdiv\u003e\n\u003cp\u003eWhen you want to make a lasagna that serves two or three, reach for a 2.5-Quart Heritage Rectangular Dish by Le Creuset! Made with the same legendary stoneware used in all of Le Creuset’s bakeware, this distinctive Marseille Blue baking dish recalls designs of the 1930s and 1940s with its traditional scalloped side handles. Like all Le Creuset stoneware, it maintains even temperatures and prevents hot or cold spots, and cooks food uniformly, so everything you make bakes up just how you intended!\u003c\/p\u003e\n\u003cp\u003eThe smooth, impermeable glaze resists staining and is nearly-nonstick, so food will release easily, and because the exterior enamel is so durable, you won’t have to worry about chips or scratches. It’s safe for the oven, broiler, microwave, refrigerator, or freezer,  and since it resists stains and odors, it’s ideal for preparing your dish and storing in the refrigerator until it’s time to bake. At 7.5” x 10.25”, this 2.5-Quart Heritage Rectangular Dish is perfect for baking casseroles or lasagna for your family of 2 or 3, for marinating and then roasting meat, or use it as part of a breading station.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLe Creuset 2.5-Quart Heritage Rectangular Dish (Marseille Blue) Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance – safely goes from fridge or freezer to oven. To go from freezer to oven, place frozen dish in cold oven and set the temperature, allow the dish and oven to heat together\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing, and rippling\u003c\/li\u003e\n\u003cli\u003eExterior enamel resists scratches and stains\u003c\/li\u003e\n\u003cli\u003eInterior glaze is nearly-nonstick\u003c\/li\u003e\n\u003cli\u003eFoods release easily for quick cleanup\u003c\/li\u003e\n\u003cli\u003eHigh sidewalls create ample cooking space for casserole fillings\u003c\/li\u003e\n\u003cli\u003eSafe for freezer, refrigerator, microwave, oven and broiler safe to 500°F\u003c\/li\u003e\n\u003cli\u003eDishwasher safe\u003c\/li\u003e\n\u003cli\u003eResists stains and odors\u003c\/li\u003e\n\u003cli\u003eHand-crafted\u003c\/li\u003e\n\u003cli\u003eDimensions: 7.5” x 10.25” x 2.75”\u003c\/li\u003e\n\u003cli\u003eCapacity: 2.5-Qt\u003c\/li\u003e\n\u003cli\u003eMade in Thailand and China\u003c\/li\u003e\n\u003cli\u003e10-Year Limited Manufacturer’s Warranty\u003c\/li\u003e\n\u003cli\u003eItem #: PG0700T-2659\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp align=\"center\"\u003eLooking for more Le Creuset items? Click here.\u003c\/p\u003e\n\u003cp align=\"center\"\u003e \u003c\/p\u003e\n\u003cp align=\"center\"\u003e\u003c\/p\u003e\n\u003ch1 align=\"center\"\u003e\u003cstrong\u003eGreen Bean Casserole with Cauliflower Cream\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp align=\"center\"\u003e\u003cspan\u003eServes 4-6\u003c\/span\u003e\u003c\/p\u003e\n\u003cp align=\"center\"\u003eby Le Creuset \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 head cauliflower\u003c\/li\u003e\n\u003cli\u003e3 tablespoons olive oil, divided\u003c\/li\u003e\n\u003cli\u003e3 teaspoons salt, divided\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon pepper, divided\u003c\/li\u003e\n\u003cli\u003e2 pounds green beans, trimmed\u003c\/li\u003e\n\u003cli\u003e2 quarts ice water\u003c\/li\u003e\n\u003cli\u003e1\/2 cup chicken stock\u003c\/li\u003e\n\u003cli\u003e8 ounces cremini mushrooms, sliced\u003c\/li\u003e\n\u003cli\u003e1 1\/2 tablespoons butter\u003c\/li\u003e\n\u003cli\u003e2 medium shallots, minced\u003c\/li\u003e\n\u003cli\u003e3 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e2 teaspoons fresh thyme\u003c\/li\u003e\n\u003cli\u003e3\/4 cup heavy cream\u003c\/li\u003e\n\u003cli\u003eZest from one lemon\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon Worcestershire sauce\u003c\/li\u003e\n\u003cli\u003e1\/2 cup grated Parmesan cheese\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eDirections\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePreheat the oven to 400°F.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCut cauliflower into quarters and remove the core. Place into a 2.5-Qt. baking dish. Drizzle with 1-1\/2 tablespoons olive oil, 1\/2 teaspoon salt and 1\/4 teaspoon pepper. Bake 30 to 40 minutes until browning and tender. Remove from the oven and let cool slightly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWhile cauliflower is cooking, bring a pot of water to boil with 1-1\/2 teaspoons salt. Blanch the green beans until barely tender, about 4 minutes, then drain and add quickly to the ice water.\u003c\/p\u003e\n\u003cp\u003eBreak the cauliflower into florets. In a blender, puree with chicken stock until very smooth, adding more stock if necessary.\u003c\/p\u003e\n\u003cp\u003eHeat a large sauté pan over medium-high heat. Sauté the mushrooms in remaining olive oil until browned and cooked through. Reduce heat to medium and add butter, shallots, garlic and thyme. Stir and cook until shallots are translucent.\u003c\/p\u003e\n\u003cp\u003eAdd cream to the pan and cook, stirring continuously, 4-5 minutes, or until reduced by a third. Add cauliflower puree to the pan, along with remaining salt and pepper. Stir and cook until heated through. Remove from the heat and stir in lemon zest and Worcestershire sauce. \u003c\/p\u003e\n\u003cp\u003eDrain the green beans well and add to the baking dish. Pour in the cauliflower cream and stir gently to combine. Spread evenly and top with Parmesan. Bake until brown and bubbling, 10-15 minutes.\u003c\/p\u003e\n\u003cp align=\"center\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset","offers":[{"title":"Default Title","offer_id":56099219636596,"sku":"PG0700T-2659","price":43.37,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/9089\/0868\/files\/rs12312_pg0700t-2659-lpr.jpg?v=1789568567","url":"https:\/\/lecreusetshps.com\/products\/le-creuset-2-5-qt-rectangular-heritage-baking-dish-marseille-blue","provider":"Le Creuset","version":"1.0","type":"link"}